Pinot Noir Reserve - Weingut Pfaffl

Pinot Noir Reserve - Weingut PfafflThe Pinot Noir Reserve from Weingut Pfaffl in the Weinviertel offers a dense, light red color in the wine glass. If you give it some air in the wine glass by swirling, this red wine reveals a high viscosity, which shows in church windows at the edge of the glass. To the nose, this Weingut Pfaffl red wine shows all sorts of pomelo, pink grapefruit, lemons, limes and blackberries. The Weingut Pfaffl Pinot Noir Reserve delights with its elegantly dry flavor. It was bottled with 4.6 grams of residual sugar. As you would naturally expect from a wine in the top wine range, this Austrian naturally enchants with the finest balance despite all its dryness. Taste does not necessarily need sugar. This silky red wine is full-bodied and multi-layered on the palate. Due to the balanced fruit acidity, the Pinot Noir Reserve flatters the palate with a pleasing feel, without at the same time lacking in juicy liveliness. The finish of this red wine from the Weinviertel wine-growing region, which has good aging potential, finally delights with considerable reverberation. The finish is also accompanied by mineral hints of the soils dominated by limestone and sandstone. Vinification of the Winery Pfaffl Pinot Noir Reserve The powerful Pinot Noir Reserve from Austria is a single-varietal wine, made from the Pinot Noir grape variety. The grapes grow under optimal conditions in the Weinviertel region. The vines here dig their roots deep into soils of limestone and sandstone. Pinot Noir Reserve is an Old World wine in the best sense of the word, as this Austrian exudes an extraordinary European charm that clearly underscores the success of Old World wines. After the hand harvest, the grapes are immediately taken to the press house. Here they are sorted and carefully broken up. Fermentation then takes place in stainless steel tanks and small wood at controlled temperatures. Fermentation is followed by aging for several months on the fine lees before the wine is finally drawn off. Food recommendation for the Winery Pfaffl Pinot Noir Reserve Experience this red wine from Austria ideally tempered at 15 - 18 ° C as an accompanying wine to leek soup, Boeuf Bourguignon or goose breast with ginger red cabbage and marjoram. Awards for the Pinot Noir Reserve from Weingut Pfaffl 2018 - AWC SILVER 2013 - Wirt+Winzer highest score 2012 - Falstaff (91-93 points)