Peace, Love & Monastrell

Peace, Love & MonastrellWith Peace, Love & Monastrell, a first-class red wine is poured into the swirling glass. It reveals a wonderfully dense, ruby-red color. The bouquet of this red wine from Murcia captivates with hints of blackberry. As we further explore the aromatic profile, blackcurrant, toasted wood, and vanilla, enhanced by the influence of oak, emerge. On the palate, Peace, Love & Monastrell from Peace, Love & Monastrell starts pleasantly aromatic, fruity, and well-balanced. The texture of this full-bodied red wine presents itself as wonderfully velvety and dense. Thanks to its moderate fruit acidity, Peace, Love & Monastrell caresses the palate with a velvety mouthfeel without sacrificing juicy liveliness. The finish of this red wine from the Murcia wine region impresses with remarkable length, again showing hints of blackberry. Vinification of Peace, Love & Monastrell from Peace, Love & Monastrell The basis for the powerful Peace, Love & Monastrell from Spain is grapes of the Monastrell variety. After harvest, the grapes are quickly transferred to the winery. Here, they are sorted and gently crushed. The fermentation then takes place in stainless steel tanks and large wooden vats at controlled temperatures. After fermentation ends, Peace, Love & Monastrell continues to harmonize on fine lees for 6 months. Food pairing recommendations for Peace, Love & Monastrell from Peace, Love & Monastrell Enjoy this Spanish red wine best at a temperature of 15 - 18°C alongside flavorful dishes such as spicy curry with lamb, Beef Bourguignon, or fried veal liver with apples, onions, and balsamic vinegar sauce.