
Côtes De Provence Rouge Aop Cuvée Tradition - Les FouquesThe Côtes De Provence Rouge Aop Cuvée Tradition of Les Fouques from Provence shows a dense, bright red color in the wine glass. To the nose, this Les Fouques red wine presents all sorts of blackberries, mulberries, black currants and blueberries. This dry red wine from Les Fouques is something for wine lovers who can't drink their wine dry enough. The Côtes De Provence Rouge Aop Cuvée Tradition already comes very close to this, as it was vinified with just 0.8 grams of residual sugar. On the palate, the texture of this powerful red wine is wonderfully dense. The fruit acidity of the Côtes De Provence Rouge Aop Cuvée Tradition is strikingly restrained and makes this wine wonderfully smooth. The final of this youthful red wine from the wine-growing region of Provence, more precisely from Cotes de Provence, finally convinces with a beautiful finish. Vinification of the Les Fouques Côtes De Provence Rouge Aop Cuvée Tradition The powerful Côtes De Provence Rouge Aop Cuvée Tradition from France is a cuvée, organically produced from the grape varieties Carignan, Cinsault, Grenache and Syrah. After the hand harvest, the grapes reach the press house in the fastest way. Here they are selected and carefully crushed. Fermentation follows in stainless steel tanks at controlled temperatures. Fermentation is followed by aging on the fine lees for several months before the wine is finally bottled. Once the wine is finished, the Côtes De Provence Rouge Aop Cuvée Tradition is carefully harmonized. Food recommendation for the Côtes De Provence Rouge Aop Cuvée Tradition from Les Fouques Drink this organic red wine from France best tempered at 15 - 18°C as an accompaniment to vegetable couscous with beef meatballs, duck breast with sugar snap peas or ossobuco.