Chianti Classico - Tenuta Casenuove

Chianti Classico - Tenuta CasenuoveIn the glass, the Chianti Classico from Tenuta Casenuove presents a dense ruby color. Poured into a red wine glass, this red wine from the Old World presents wonderfully complex aromas of raspberry and blackberry, rounded off by vanilla and black cherry, which the barrel aging contributes. The Tenuta Casenuove Chianti Classico presents itself to the wine enthusiast wonderfully dry. This red wine never shows itself coarse or meager, but round and smooth. This dense, fleshy and velvety red wine presents itself on the palate full of pressure and complexity. The final of this red wine from the wine-growing region of Tuscany finally convinces with beautiful reverberation. The finish is also accompanied by mineral facets of the limestone and clay dominated soils. Vinification of Tenuta Casenuove Chianti Classico This powerful red wine from Italy is made from the grape varieties Sangiovese, Cabernet Sauvignon and Merlot. The grapes grow under optimal conditions in Tuscany. The vines here dig their roots deep into soils of clay and limestone. After the hand harvest, the grapes reach the winery by the fastest route. Here they are selected and carefully crushed. Fermentation follows in concrete and large wood at controlled temperatures. After the end of fermentation, the powerful Chianti Classico is aged for another 12 months in oak barrels. Supper recommendation for the Chianti Classico from Tenuta Casenuove Enjoy this red wine from Italy best tempered at 15 - 18 ° C as a companion to goose breast with ginger red cabbage and marjoram, ossobuco or veal boiled beef with beans and tomatoes.