Nebbiolo Langhe DOC - Cigliuti

Nebbiolo Langhe DOC - CigliutiThe Nebbiolo Langhe DOC - Cigliuti impresses with its deep red, almost garnet color, which unfolds beautifully in the glass. On the nose, this exquisite wine reveals an impressive complexity with aromas of ripe cherries, plums, and violet blossoms, accompanied by earthy notes and a hint of spices. On the palate, it is powerful and harmonious, with a fine tannin structure and a pleasant acidity that gives it wonderful freshness. The finish is long and multifaceted, making it a distinctive wine for special occasions. Vinification of the Nebbiolo Langhe DOC by Cigliuti The grapes for the Nebbiolo Langhe DOC - Cigliuti are grown in the renowned wine regions of Piedmont, where the terroir perfectly showcases the typical character of the Nebbiolo grape. After a careful harvest, where all grapes are selectively picked by hand, the vinification process follows, during which the grapes are gently pressed and the maceration fermentation is carried out at controlled temperatures. This process ensures that the fruity aromas and floral notes are optimally preserved. The wine then ages for several months in high-quality oak barrels before being bottled. This patient and precise work of the winemaker ensures the high quality and unique taste of the Nebbiolo Langhe DOC - Cigliuti. Food recommendation for the Nebbiolo Langhe DOC by Cigliuti The Nebbiolo Langhe DOC - Cigliuti is the ideal companion for a variety of dishes. Its full-bodied and velvety aromas harmonize perfectly with hearty autumn dishes, such as braised game meat or roast beef. It is also an excellent choice for a cheese platter with mature cheeses. Let yourself be inspired by its versatility and enjoy it with pasta dishes featuring robust sauces, truffle risottos, or grilled vegetables. A true delight for every gourmet!