
Corte del Pozzo Amarone della Valpolicella DOC - Fasoli GinoThe Corte del Pozzo Amarone della Valpolicella DOC by Fasoli Gino captivates with a deep red, almost dark ruby color, indicating a powerful character. On the nose, intense aromas of ripe cherries, plums, and a harmonious spiciness unfold, accompanied by fine notes of chocolate and dried fruits. On the palate, the wine is full-bodied and velvety, with balanced acidity and gentle tannins that give it outstanding elegance. The finish is long and persistent, making this Amarone a true delight. Vinification of the Corte del Pozzo Amarone della Valpolicella DOC by Fasoli Gino The grapes for the Corte del Pozzo Amarone della Valpolicella DOC by Fasoli Gino come from carefully selected locations in the famous Valpolicella region. Here, the vines grow under ideal climatic conditions and are gently hand-harvested to select the best grapes for production. After the harvest, the grapes are air-dried in special drying rooms, which imparts the wine with its characteristic concentrated fruit aromas. The vinification takes place under strict quality controls. The grapes are gently pressed and fermentation occurs in stainless steel tanks, where the temperature is closely monitored to achieve optimal results. Subsequently, the Amarone matures for at least 24 months in oak barrels, which adds additional complexity and depth. This careful and traditional production method ensures that every sip of the Corte del Pozzo Amarone della Valpolicella DOC is an unforgettable experience. Food Pairing for the Corte del Pozzo Amarone della Valpolicella DOC by Fasoli Gino The Corte del Pozzo Amarone della Valpolicella DOC by Fasoli Gino is the ideal companion for fine dishes. Enjoy it with hearty meat dishes like braised beef, lamb shanks, or wild game, which are excellently complemented by the full-bodied character of the wine. Robust pasta dishes, such as those with a spicy Bolognese sauce or mushroom ragout, also harmonize perfectly with this Amarone. To complete the tasting experience, we recommend serving it with aged cheeses, such as Parmigiano Reggiano or Stilton, which beautifully accentuate its aromas. Let yourself be seduced by this noble drop and experience the fascination of Valpolicella in every sip!