La Cheteau Crémant de Loire AOP Brut Magnum 1,5 ℓ

The Crémant de Loire Brut of La Cheteau is a sparkling wine made using the traditional method with Chardonnay, Chenin Blanc, and Cabernet Franc grapes.This Crémant de Loire is produced following the traditional method, which involves a secondary fermentation in the bottle: after obtaining the base wines from their respective grape varieties, the addition of a mixture of sugar and yeasts allows the assembled wines to re-ferment in the bottle and age on the lees for at least 24 months, developing the typical aromas of sparkling wines made with this technique.Intense straw yellow with fine and persistent perlage, it offers on the nose a delicate bouquet with hints of exotic fruit and citrus. On the palate, it is fresh and full-bodied, with a good acidic tension.Excellent as an aperitif, it can be paired with cold cuts or vegetable first courses.