Late Bottled Vintage - Ramos Pinto

Late Bottled Vintage - Ramos PintoTilting the glass a bit, a transition of color in direction can be seen at the edges. After the first swirl, this port reveals a high viscosity, which is evident in church windows at the rim of the glass. This Portuguese cuvée shows wonderfully expressive notes of lilies, violets, rose and lavender in the glass. These are joined by hints of cocoa bean, oriental spices and black tea. Individually bottled in gift box Late Bottled Vintage Ramos Pinto presents us with an incredibly fruity taste on the tongue, due in no small part to its residual sweet profile. On the palate, the texture of this punchy port is wonderfully silky, melting and weighty. In the finish, this storable port wine from the wine-growing region Douro & Porto finally inspires with beautiful length. There are again hints of lilac and violets. In the aftertaste, mineral notes of the soils dominated by granite and slate join in. Vinification of the single in gift box Late Bottled Vintage Ramos Pinto The basis for the powerful Late Bottled Vintage Ramos Pinto from Douro & Porto are grapes from the Tempranillo, Tinta Barroca, Tinto Cão, Touriga Franca and Touriga Nacional varieties. The grapes grow in optimal conditions in Douro & Porto. The vines here dig their roots deep into soils of shale and granite. Food recommendation for the Late Bottled Vintage Ramos Pinto from individually in gift box Experience this port from Portugal best tempered at 15 - 18°C as a companion to almond milk jelly with lychees, blackberry cream dessert or coconut kefir cream.