Kendermanns Dornfelder - Reh Kendermann

Kendermanns Dornfelder - Reh KendermannThe elegant Kendermanns Dornfelder from Reh Kendermann flows into the glass with a bright purple-red color. This varietal German wine caresses the glass with wonderfully expressive notes of strawberries, blackberries and sour cherries. Added to this are hints of . The Reh Kendermann Kendermanns Dornfelder presents itself to the wine connoisseur as pleasantly dry. This red wine never appears coarse or austere, but rather round and smooth. On the palate, this well-balanced red wine is characterized by an exceptionally velvety texture. Thanks to the balanced fruit acidity, Kendermanns Dornfelder flatters the palate with a velvety mouthfeel without lacking freshness. On the finish, this youthful wine from the Palatinate wine-growing region finally delights with good length. Once again, hints of strawberry and sour cherry appear. Vinification of Reh Kendermann Kendermanns Dornfelder This red wine places a clear focus on a single grape variety, namely Dornfelder. Only the best grape material was used for this wonderfully balanced varietal wine from Reh Kendermann. At optimal ripeness, the grapes for Kendermanns Dornfelder are harvested particularly quickly and at the coolest possible time of day in order to preserve their aromas. After the harvest, the grapes reach the press house as quickly as possible. There they are sorted and gently crushed. This is followed by fermentation in stainless steel tanks at controlled temperatures. Fermentation is followed by maturation . Food recommendation for Reh Kendermann Kendermanns Dornfelder This German red wine is best enjoyed at a temperature of 15 - 18°C. It pairs perfectly as an accompaniment to leek tortilla, cabbage roulades or cod with cucumber-mustard vegetables.