Terre di Giurfo Belsito Sicilia DOC Frappato 0,75 ℓ

The Belsito red wine is produced by Terre di Giurfo, an estate located in south-eastern Sicily, along the Dirillo River valley on the border between the municipalities of Licodia Eubea and the Iblea province. The Frappato grapes are harvested in mid-September, to then be vinified with maceration on the skins for 8-15 days in thermo-regulated steel tanks. Subsequently the wine always ages in steel. It is presented in the glass with a light ruby red color, while the nose expresses intense hints of berries and spices. In the mouth it is full-bodied, with well-structured tannins. The wine is perfect in combination with appetizers of cold cuts and cheeses, as well as with fish dishes in red.