Portugieser und Dornfelder lieblich 1,0 l - Jung & Knobloch

Portugieser und Dornfelder lieblich 1,0 l - Jung & KnoblochIn the glass, the Portugieser and Dornfelder lieblich from Jung & Knobloch presents a brilliantly shimmering light red color. With a little time in the glass, this red wine from Germany offers wonderfully expressive aromas of physalis, mango, blueberry and pineapple, rounded off by roasted almond, brittle and walnut. The Portugieser and Dornfelder lieblich can be described as particularly fruit-driven and velvety, as it was vinified with a wonderfully sweet flavor profile. Due to the balanced fruit acidity, the Portugieser and Dornfelder lieblich flatters the palate with a pleasing feel, without lacking juicy liveliness at the same time. The finale of this youthful red wine from the wine-growing region of Rheinhessen finally thrills with beautiful reverberation. Vinification of the Portugieser and Dornfelder lieblich from Jung & Knobloch The basis for the first-class and wonderfully elegant cuvée Portugieser and Dornfelder lieblich from Jung & Knobloch are Blauer Portugieser and Dornfelder grapes. After harvesting, the grapes are quickly taken to the press house. Here they are selected and carefully broken up. Fermentation then takes place in stainless steel tanks at controlled temperatures. After the end of fermentation, the Portugieser and Dornfelder lieblich can continue to harmonize on the fine lees for a few months. Food recommendation for Jung & Knobloch Portugieser and Dornfelder lieblich This German red wine is best enjoyed at a temperate 15 - 18°C. It is perfect as an accompaniment to stuffed peppers, roasted calf's liver with apples, onions and balsamic vinegar sauce or ossobuco.