Birnauer Rosé Bodensee - Markgraf von Baden

Birnauer Rosé Bodensee - Markgraf von BadenWith the Markgraf von Baden Birnauer Rosé Bodensee, a first-class organic rosé wine finds its way into the swirling glass. It offers a wonderfully brilliant, ruby-red color. On the nose, this Markgraf von Baden rosé wine reveals all kinds of peaches, pears, and red currants. This rosé from Markgraf von Baden is just right for all wine enthusiasts who prefer it dry. At the same time, it never appears meager or austere, as one would naturally expect from a wine in the premium entry-level price segment. On the palate, this light-footed rosé wine is characterized by an incredibly silky texture. Thanks to its lively acidity, the Birnauer Rosé Bodensee reveals itself on the palate as impressively fresh and vibrant. On the finish, this youthful wine from the Baden wine-growing region delights with a beautiful length. Nuances of peach and red currant once again become apparent. Vinification of the Markgraf von Baden Birnauer Rosé Bodensee The basis for the elegant Birnauer Rosé Bodensee from Baden is grapes of the Pinot Noir variety. After being harvested by hand, the grapes are immediately brought to the press house. There they are sorted and gently crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. After fermentation, the wine is aged for several months on the fine lees before it is finally bottled. Food recommendation for the Markgraf von Baden Birnauer Rosé Bodensee Enjoy this organic rosé wine from Germany ideally moderately chilled at 11 - 13°C as an accompanying wine with vegetable stew with pesto, chickpea curry, or cod with cucumber-mustard vegetables.