Ca' di Rajo Valdobbiadene Prosecco Superiore DOCG Extra Dry 0,75 ℓ

This Prosecco Superiore by Ca' di Rajo comes from the Guia area, a renowned production area for Valdobbiadene prosecco. The clusters of Glera are harvested by hand and subjected to a very soft pressing. The sparkling process takes place in a pressurized tank according to the long Charmat method for 70–90 days. Brilliant straw yellow with greenish reflections, minute and persistent perlage. The nose is reminiscent of wildflowers, and then turns on notes of peach and ripe pear. In the mouth it is appreciated for its good structure to support a fruity and savoury body in excellent balance. Perfect protagonist of the aperitif, it is well suited to battered vegetables and fresh cheeses, but also to oysters and scampi.