Comtesse Lafond Brut Champagne 1,5 l Magnum - Comtesse Lafond

Comtesse Lafond Brut Champagne 1,5 l Magnum - Comtesse LafondIn the glass, the Comtesse Lafond Brut Champagne 1.5 l magnum from Comtesse Lafond displays a bright light red color. The mousse of this sparkling wine appears in the glass as extremely fine, elegant and persistent. When you swirl the wine in the glass, you can perceive an excellent balance in this sparkling wine, as it neither appears watery nor syrupy or liqueur-like on the glass walls. The first nose of the Comtesse Lafond Brut Champagne 1.5 l magnum presents notes of peaches, brioche and lemons. More fruity-balsamic nuances join the fruity components of the bouquet. On the palate, the texture of this well-balanced sparkling wine is wonderfully light and crisp. The finish of this sparkling wine from the Champagne wine-growing region finally delights with good length. Vinification of the Comtesse Lafond Brut Champagne 1.5 l magnum by Comtesse Lafond The starting point for the first-class and wonderfully balanced cuvée Comtesse Lafond Brut Champagne 1.5 l magnum from Comtesse Lafond are Chardonnay, Pinot Meunier and Pinot Noir grapes. The Comtesse Lafond Brut Champagne 1.5 l magnum is an Old World wine in the best sense of the word, as this French wine exudes an exceptional European charm that clearly underlines the success of wines from the Old World. After being harvested by hand, the grapes are brought to the press house as quickly as possible. There they are sorted and gently crushed. Fermentation of the base wines then follows. After the cuvée has been assembled, further maturation takes place on the basis of the méthode champenoise. The Comtesse Lafond Comtesse Lafond Brut Champagne 1.5 l magnum then matures in the bottle for several months and is finally disgorged. Food recommendation for the Comtesse Lafond Brut Champagne 1.5 l magnum from Comtesse Lafond Ideally, enjoy this Champagne from France moderately chilled at 11–13°C as an accompanying wine to elderflower yogurt ice cream with lemon balm, almond milk jelly with lychees or blackberry cream dessert.