Speri Valpolicella Ripasso Classico Superiore DOC 0,75 ℓ

The Valpolicella Ripasso Classico Superiore di Speri was born in the vineyards of the homonymous property, located on a hill in the municipality of Fumane, in the Veneto region. It is produced 70% with Corvina Veronese grapes, 20% with Molinari grapes and 10% with other native varieties, harvested only by hand from mid-September to mid-October. Fermentation takes place in stainless steel tanks at a controlled temperature of 20-24 ° C. Subsequently the wine re-ferments on the Amarone marc for 8 days. Aging takes place in barriques for 12 months before being bottled. This Ripasso is characterized by an intense red color. The nose opens with hints of red fruits, enriched with pleasant spices and cocoa. On the palate it is warm and pleasantly soft, well balanced by round tannins. Perfect to accompany red meats, it is ideal in combination with aged cheeses.