Grauburgunder Vom Löss - Kreichgauer

Grauburgunder Vom Löss - KreichgauerGrauburgunder Vom Löss - KreichgauerIn the glass, the organically produced Grauburgunder Vom Löss from the house of Kreichgauer presents a bright copper-golden color. This varietal German wine reveals delightfully refined notes of nashi pear, apples, pears, and quinces in the glass. Added to this are hints of other fruits. On the palate, Kreichgauer’s Grauburgunder Vom Löss opens pleasantly dry, firm, and aromatic. Balanced and multi-faceted, this silky white wine presents itself on the palate. Thanks to its balanced acidity, the Grauburgunder Vom Löss caresses the palate with a soft mouthfeel without sacrificing juicy liveliness. The finish of this youthful white wine from the Rheinhessen wine-growing region is ultimately captivating with a lovely aftertaste. Vinification of the Grauburgunder Vom Löss by Kreichgauer This balanced white wine from Germany is organically vinified from the Grauburgunder grape variety. After the grape harvest, the grapes are immediately brought to the press house. There they are selected and gently crushed. This is followed by fermentation in stainless steel tanks at controlled temperatures. After the completion of fermentation. Once the wine is finished, the Grauburgunder Vom Löss is gently harmonized. Food recommendation for Kreichgauer Grauburgunder Vom Löss Enjoy this vegan white wine from Germany ideally well chilled at 8 - 10°C as an accompanying wine to spaghetti with caper-tomato sauce, leek tortilla, or pasta with fried sausage dumplings.
Prijs
7,72 €
10,29 €/l
Op te slaanVerzenden (de): 6,98 €
Vanaf € 150,00 gratis
Betrouwbare verzending. Aankoop op rekening!
vinello.de
VerzendenMeer dan 15.000 wijnen online. Wijnhandelaar sinds 2009.
Wijnoogst2024
Eenheid0.75 l
Bedrag1 items
Voorraadniveausbeschikbaar in voldoende hoeveelheid
ProducentKreichgauer
Categorie 
LandDuitsland
Regio
GebiedRheinhessen (DE)
VerscheidenheidGrauburgunder, Ruländer
Alcohol13,4% Vol.
GTIN4260257151085
SKU Op te slaan75221-DE-WW-BL-0308-20.3.2024