Duemani Suisassi

96/100 James Suckling 95+/100 Antonio Galloni The 2012 Syrah Suisassi brings together the density and richness of the Tuscan coast, but the inclusion of whole clusters adds freshness and also seems to bring forward considerable varietal character. Sweet dark cherries, violets, lavender, quinine and spices are some of the many notes that grace the open-knit finish. The Syrah is fermented and aged in cask, a technique Luca D 'Attoma first used at Le Macchiole. (A. Galloni, vinous.com)
15-18 Monate in französischem Barrique und Tonneaux (900l), keine Schönung oder Filtration
Bewertung robertparker.com: 93 /100, Bewertung James Suckling: 96 /100, Bewertung A.Galloni, vinous.com: 95+ /100, Bewertung Jahrgang: ****/*****