Barolo Serralunga - Baudana

Barolo Serralunga - BaudanaThe Barolo Serralunga - Baudana captivates with its deep ruby red color, which signals the high quality and elegance of this variety already in the glass. The aromas unfold with a seductive intensity, encompassing notes of ripe cherries, dark plums, and harmoniously integrated spices. On the palate, the Barolo Serralunga - Baudana shows itself to be powerful yet velvety, with robust tannins and a wonderful balance of freshness and clarity. A long, mineral aftertaste rounds off the tasting experience, making it an unforgettable pleasure. Barolo Serralunga by Baudana - Vinification and Cultivation The grapes for the Barolo Serralunga - Baudana are carefully cultivated in the renowned vineyards of the Serralunga d'Alba region. The vines grow on calcareous soils, which are optimal for the cultivation of Nebbiolo. The harvest is done by hand to select only the best grapes at the right time. Vinification occurs traditionally with long maceration, which brings the aromas to their fullest expression. Subsequently, the wine ages for several years in large oak barrels, where it further develops its structure and complex aromas. This patient approach is reflected in the impressive depth and finesse of the wine. Barolo Serralunga by Baudana - Food Recommendation The Barolo Serralunga - Baudana is the ideal companion to a variety of dishes. Enjoy it excellently with hearty dishes such as beef roast, game, or aged cheese. It also reveals its full potential in combination with a fine truffle pasta or a hearty mushroom risotto. Perfectly served at a temperature of 16-18°C, it always offers an unparalleled tasting experience that elevates any dinner to a special occasion. When you discover the Barolo Serralunga - Baudana, immerse yourself in the world of exquisite wine culture and let its charm enchant you.