Hugo Rosé - Käfer

Hugo Rosé - KäferKäfer Hugo Rosé from the Moselle wine-growing region reveals itself in the glass in brilliantly shimmering raspberry red. In the glass, this wine-containing drink from Peter Mertes reveals aromas of grapefruit, oranges, limes, lemons and lemongrass, complemented by other fruity nuances. Käfer Hugo Rosé can rightly be described as particularly fruity and velvety, having been vinified with a wonderfully mellow flavor profile. On the tongue, this light-bodied wine-based beverage is characterized by an incredibly light texture. With its vital fruit acidity, Käfer Hugo Rosé is fantastically fresh and lively on the palate. The finale of this wine-containing beverage from the wine-growing region of the Mosel finally thrilled with beautiful reverberation. Vinification of the Käfer Hugo Rosé by Peter Mertes The elegant Käfer Hugo Rosé from Germany is a cuvée, vinified from different, carefully matched grape varieties. After the wine is finished, the Käfer Hugo Rosé is carefully harmonized. Food recommendation for the Peter Mertes Käfer Hugo Rosé Experience this wine-containing drink from Germany best very well chilled at 5 - 7°C as an accompanying wine to coconut-kefir cream, yogurt mousse with poppy seeds or peach-passion fruit dessert.