Classic Blauer Zweigelt - Winzer Krems
Classic Blauer Zweigelt - Winzer KremsThe Classic Blauer Zweigelt impresses with its intense ruby red color. On the nose, fruity aromas of juicy cherries and ripe plums unfold, accompanied by subtle spice notes. The taste is harmonious, with a pleasant freshness and smooth tannins. Hints of dark berries and chocolate round off the enjoyable experience and make this wine a perfect companion for various occasions. Vinification of Classic Blauer Zweigelt - Winzer Krems The grapes for the Classic Blauer Zweigelt come from the renowned wine region of Krems in Austria. Here, the vines benefit from an optimized climate and nutrient-rich soils. The grapes are hand-harvested to select only the best and ripest berries. After harvest, gentle pressing takes place, followed by controlled fermentation at low temperatures. The aging of the wine occurs in noble oak barrels, adding additional complexity and structure. This careful vinification results in a balanced and elegant wine that perfectly reflects the terroir. Food Recommendation for Classic Blauer Zweigelt - Winzer Krems The Classic Blauer Zweigelt pairs excellently with hearty dishes and offers you a delightful experience. Ideal pairings include: 1. Grilled beef 2. Spicy game dishes 3. Pasta with robust sauces 4. Hard cheese and aged Gouda Enjoy this wine slightly chilled at 16-18 degrees. The Classic Blauer Zweigelt - a wonderful choice for wine lovers and connoisseurs of fine wines.| Cena |
7,18 €
9,57 €/l
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|---|---|
| Veikals | Piegāde (de): 6,98 € No €150.00 bez maksas Uzticama piegāde. Pirkums uz rēķina! |
| Piegāde | Vairāk nekā 15 000 vīnu tiešsaistē. Vīna tirgotājs kopš 2009. gada. |
| Vintage | 2024 |
| Vienība | 0.75 l |
| Summa | 1 Preces |
| Krājumu līmeņi | pieejams pietiekamā daudzumā |
| Ražotājs | Winzer Krems |
| Kategorija | |
| Valsts | Austrija |
| Novads | Kremstale (AT) |
| Platība | Niederösterreich (AT) |
| Šķirne | Zweigelt |
| Alkohols | 12,0% Vol. |
| GTIN | 9005511072776 |
| SKU Veikals | 74410-AT-RW-ZW-0174-22.2.2024 |