Dry White Port 0,2 l - Churchill's

Dry White Port 0,2 l - Churchill'sThe Dry White Port of Churchill's shows in the glass in a light amber and seduces with its wonderful bouquet, which reminds of yellow fruits, nutmeg and eucalyptus. This complex port is soft and fresh on the palate before moving into a long, peppery finish. Vinification for Churchill's Dry White Port This port is made from the grape varieties Malvasia Fina,Rabigato, Cadega and Viosinho. After fermentation, this port was aged in oak barrels for 10 years. Food recommendation for the Dry White Port from Churchill's Enjoy this port as an aperitif, with appetizers or with mild and strong cheeses. Port-O-Tonic Recommendation 1 part Churchill's Dry White Port 2 parts tonic water Ice cubes Pour the Dry White Port into a highball glass filled with ice cubes, add tonic water and garnish with a slice of lime if desired.