Vielle Grange Rouge IGP - Calmel & Joseph

Vielle Grange Rouge IGP - Calmel & JosephThe elegant Vielle Grange Rouge of Calmel & Joseph flows into the glass with bright purple. The first nose of the Vielle Grange Rouge presents of morello cherries, plums and damsons. The fruity hints of the bouquet are joined by cinnamon, dark chocolate and oriental spices. This French wine delights with its elegantly dry flavor. It was bottled with only 1.6 grams of residual sugar. As you would expect from a wine in the upper price range, this French wine naturally enchants with the finest balance despite all its dryness. Taste does not necessarily require residual sugar. Balanced and complex, this velvety red wine presents itself on the palate. Due to its concise fruit acidity, the Vielle Grange Rouge presents itself exceptionally fresh and lively on the palate. The final of this youthful red wine from the wine-growing region of the Languedoc finally convinces with a beautiful reverberation. Vinification of the Calmel & Joseph Vielle Grange Rouge This balanced red wine from France is made from the grape varieties Cinsault, Grenache, Merlot and Syrah. After the hand harvest, the grapes are quickly taken to the press house. Here they are selected and carefully broken up. This is followed by fermentation in controlled temperatures. At its end . Food recommendation for the Vielle Grange Rouge from Calmel & Joseph This French wine is best enjoyed at a temperature of 15 - 18°C. It is perfect as an accompanying wine to roasted calf's liver with apples, onions and balsamic vinegar sauce, stuffed peppers or osso buco.