Pettirosce Cerasuolo D'Abruzzo Dop - Lunaria

Pettirosce Cerasuolo D'Abruzzo Dop - LunariaThe Pettirosce Cerasuolo D'Abruzzo Dop from the Abruzzo wine-growing region has a bright purple, ruby, light red and raspberry-pink color in the glass. On the palate, the Pettirosce Cerasuolo D'Abruzzo Dop from Lunaria opens wonderfully dry, grippy and aromatic, and despite its dry taste profile, this rosé wine delights with the finest smoothness and elegantly integrated residual sweetness. This silky rosé wine is balanced and complex on the palate. With its present fruit acidity, the Pettirosce Cerasuolo D'Abruzzo Dop is impressively fresh and lively on the palate. The finish of this youthful rosé wine from the Abruzzo wine-growing region delights with a beautiful aftertaste. Vinification of the Pettirosce Cerasuolo D'Abruzzo Dop from Lunaria The basis for the balanced Pettirosce Cerasuolo D'Abruzzo Dop from Italy are grapes from the Montepulciano grape variety. After being harvested by hand, the grapes are immediately taken to the winery. Here they are sorted and carefully crushed. This is followed by fermentation in stainless steel tanks at controlled temperatures. Vinification is followed by maturation on the fine lees for several months before the wine is finally bottled. Once the wine is finished, the Pettirosce Cerasuolo D'Abruzzo Dop is carefully harmonized. Dining recommendations for the Lunaria Pettirosce Cerasuolo D'Abruzzo Dop This Italian rosé wine is best enjoyed moderately chilled at 11 - 13°C. It is the perfect accompaniment to boiled veal with beans and tomatoes, stuffed peppers or goose breast with ginger-red cabbage and marjoram. <p