
Gran Cucina Marsala Fine DOC - BCA 1875The Gran Cucina Marsala Fine from BCA 1875 of Sicily presents a dense, light yellow color in the glass. The BCA 1875 Gran Cucina Marsala Fine exhibits an incredibly fruit-forward flavor on the palate, which is naturally also due to its residual sweetness. The finish of this Marsala from the Sicilian wine region, specifically from Marsala DOC, finally impresses with a remarkable aftertaste. Vinification of BCA 1875 Gran Cucina Marsala Fine The foundation for this bold Gran Cucina Marsala Fine from Sicily are grapes from the varieties Catarratto, Grillo, and Inzolia. When the perfect physiological ripeness is ensured, the grapes for the Gran Cucina Marsala Fine are harvested exclusively by hand, without the aid of coarse and less selective harvesters. Food Pairing Recommendations for BCA 1875 Gran Cucina Marsala Fine Experience this Italian Marsala best served chilled at 15 - 18°C, as an accompaniment to elderflower yogurt ice cream with lemon balm, pasta with sausage meatballs, or spicy lamb curry.