Pinot Noir Rosé - Bernard Massard

Pinot Noir Rosé - Bernard MassardIn the glass, the Pinot Noir Rosé from Bernard Massard offers a bright ruby-red color. In the glass, this rosé wine from Bernard Massard presents aromas of raspberries and strawberries, complemented by red currant. The Bernard Massard Pinot Noir Rosé presents itself to the wine lover as wonderfully dry. This rosé wine never appears rough or meager, as one might expect from a wine in the high-quality segment. Balanced and multi-layered, this crisp rosé wine presents itself on the palate. Thanks to its pronounced acidity, the Pinot Noir Rosé appears exceptionally fresh and lively on the palate. On the finish, this youthful wine from the Luxembourg Moselle region finally delights with a beautiful length. Once again, hints of strawberry and raspberry are revealed. In the aftertaste, mineral notes from the slate-dominated soils also join in. Vinification of the Bernard Massard Pinot Noir Rosé The balanced Pinot Noir Rosé from Luxembourg is a varietal wine, vinified from the Pinot Noir grape variety. In the Luxembourg Moselle, the vines that produce the grapes for this wine grow on slate soils. After the grape harvest, the grapes are immediately brought to the press house. There they are sorted and gently crushed. Fermentation in stainless steel tanks at controlled temperatures follows. After fermentation, the wine is matured for several months on the fine lees before it is finally bottled. Food recommendation for the Pinot Noir Rosé from Bernard Massard This rosé wine from Luxembourg works perfectly with a whole range of great dishes, but is also a pleasure enjoyed on its own.