Conte Collalto Violette Vino Spumante di Qualità Extra Dry Rosé Magnum 1,5 ℓ

The Extra Dry Rosé Sparkling Wine Violette by Conte Collalto is produced on the hills around the San Salvatore castle in Veneto.It is made from Manzoni Moscato grapes (a cross between Raboso Piave and Moscato d’Amburgo), harvested in the last week of September. The destemming and cold maceration of the skins with the must take place for about 2 days. Subsequently, the wine ferments at controlled temperature in stainless steel tanks and ages in the bottle for about 6 months.It is characterized by an elegant peony pink color and a fine, persistent perlage. On the nose, it opens with intense aromatic notes, with hints reminiscent of rose petals and linden flowers. On the palate, it is fresh, refreshing, and pleasantly dry. After swallowing, it leaves a long and marked aromatic taste in the mouth.Perfect to serve with aperitifs or light vegetable or fish appetizers, it pairs excellently with typical Japanese dishes such as sushi and raw fish.