Blanc de Blanc Millesimato Extra Dry DOC - Borgo Gritti

Blanc de Blanc Millesimato Extra Dry DOC - Borgo GrittiThe Blanc de Blanc Millesimato Extra Dry from Borgo Gritti in Friuli Venezia Giulia offers a brilliant, platinum-yellow color in the wine glass. The perlage of this Prosecco Spumante shines in the glass with persistent, fine bubbles. On the nose, this Borgo Gritti sparkling wine presents all kinds of jasmine, ripe apple and pear. This Italian wine delights with its juicy, fruit-driven flavor profile. It was bottled with a lush 15 grams of residual sugar. This is a genuine quality wine that clearly stands out from simpler qualities and, despite all its opulence, this Italian charmer impresses with the finest balance. The light-footed Borgo Gritti Blanc de Blanc Millesimato Extra Dry reveals an incredibly fruit-forward taste on the palate, which is due not least to its off-dry flavor profile. On the tongue, this light-footed Prosecco Spumante is characterized by an exceptionally crisp and light texture. Thanks to its well-balanced acidity, the Blanc de Blanc Millesimato Extra Dry caresses the palate with a pleasing feel, without sacrificing juicy liveliness. On the finish, this wine from the Friuli Venezia Giulia wine-growing region delights with good length. Once again, nuances of ripe apple and pear appear. Vinification of the Blanc de Blanc Millesimato Extra Dry from Borgo Gritti This elegant Prosecco Spumante from Italy is vinified from the Glera grape variety. After hand-picking, the grapes are immediately brought to the winery. There they are selected and gently crushed. This is followed by the fermentation of the base wines. Food recommendation for the Blanc de Blanc Millesimato Extra Dry from Borgo Gritti Enjoy this Prosecco Spumante from Italy ideally well chilled at 5–7°C as an accompaniment to peach–passion fruit dessert, coconut kefir cream or banana trifle in a glass.