Prestigious Portuguese Red Wine - Casa Ermelinda

Prestigious Portuguese Red Wine - Casa ErmelindaPrestigious Portuguese Red Wine - Casa ErmelindaThe Tinto from the pen of Casa Ermelinda from Setúbal shows a bright purple color in the glass. The bouquet of this red wine from Setúbal convinces with hints of black currant, mulberry, blackberry and blueberry. It is precisely its fruity nature that makes this wine so special. This dry red wine from Casa Ermelinda is for people who like it absolutely dry. On the palate, the texture of this balanced red wine presents itself wonderfully velvety. In the finish, this red wine from the Setúbal wine-growing region finally thrills with considerable length. There are again hints of mulberry and black currant. Vinification of the Tinto from Casa Ermelinda The basis for the balanced Tinto from Setúbal are grapes from the grape varieties Cabernet Sauvignon, Castelão, Syrah and Touriga Nacional. After the hand harvest, the grapes arrive at the winery in the fastest way. Here they are selected and carefully crushed. Then fermentation takes place in stainless steel tanks at controlled temperatures. After the completion of fermentation, the Tinto can continue to harmonize for a few months on the fine lees... Food recommendation for the Casa Ermelinda Tinto Experience this red wine from Portugal best tempered at 15 - 18 ° C as an accompanying wine to leek soup, fried calf's liver with apples, onions and balsamic vinegar sauce or pasta with sausage dumplings.
Prezzo
5,78 €
7,71 €/l
NegozioSpedizione (de): 6,98 €
Da € 150,00 gratis
Spedizione affidabile. Acquisto su fattura!
vinello.de
SpedizionePiù di 15.000 vini online. Commerciante di vini dal 2009.
Annata2024
Unità0.75 l
Lotto1 Elementi
I livelli di stockdisponibile in quantità sufficiente
ProduttoreCasa Ermelinda Freitas
Categoria 
PaesePortogallo
RegionePalmela DOC (PT)
PostoPenínsula de Setúbal (PT)
VarietàCabernet Sauvignon, Touriga Nacional, Castelao, Shiraz
Alcol13,5% Vol.
GTIN5608527001033
Codice articolo Negozio70697-PT-RW-BL-004-19.3.2024