Gewurztraminer - Salizzoni

Gewurztraminer - SalizzoniThe Gewurztraminer from the wine-growing region of Trentino-Alto Adige reveals itself in the glass in bright copper gold. This varietal Italian wine reveals in the glass wonderfully expressive notes of roses, lemons and acacia. In addition, hints of other fruits. This wine tastes pleasantly dry. It was bottled with exceptionally little residual sugar. Here it is a real quality wine, which clearly stands out from simpler qualities and so this Italian enchants naturally with all dryness with the finest balance. Excellent taste does not necessarily need a lot of sugar. On the palate, the texture of this balanced white wine is wonderfully silky, velvety, creamy and dense. The final of this white wine from the wine-growing region of Trentino-Alto Adige, more precisely from Trentino DOC, finally captivates with beautiful reverberation. Vinification of Gewurztraminer from Salizzoni The basis for the balanced Gewurztraminer from Trentino-Alto Adige are grapes from the grape variety Gewürztraminer. After harvesting, the grapes reach the winery by the fastest route. Here they are selected and carefully crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. Fermentation is followed by aging for several months on the fine lees before the wine is finally drawn off. Serving suggestion for Salizzoni Gewurztraminer This Italian white wine is best enjoyed well chilled at 8 - 10°C. It is perfect as an accompaniment to spaghetti with caper and tomato sauce, vegetable stew with pesto or asparagus salad with quinoa.