Nero d'Avola Rosso di Cipponeri bio DOC - Ansaldi

Nero d'Avola Rosso di Cipponeri bio DOC - AnsaldiThe Nero d'Avola Rosso di Cipponeri bio DOC from Ansaldi captivates with a deep ruby red color. This organic certified wine shines in every glass and delights the senses from the very beginning. On the nose, it unfolds a seductive bouquet of ripe dark fruits, such as juicy cherries, aromatic plums, and a hint of blackberries. This is underlined by subtle nuances of noble spices, such as black pepper and cinnamon, reminiscent of the warm sun of Sicily. The taste is full-bodied and velvety. A harmonious balance between fruitiness and fine, spicy notes characterizes this wine. It displays a seductive texture that makes the palate enjoyment perfect. The gentle tannins complete the tasting experience and provide the wine with a long, pleasant persistence. 1. Deep ruby red color 2. Bouquet of dark fruits 3. Fine spicy aromas Ripe cherries Blackberries Spicy nuances Velvety finish Vinification of the Nero d'Avola Rosso di Cipponeri bio DOC by Ansaldi The grapes for the Nero d'Avola Rosso di Cipponeri bio DOC come from a carefully managed organic vineyard. Here, the grapes grow under optimal conditions, harvest-ready and lovingly cared for. The harvest is done manually to select the best fruits. After the harvest, the grapes are taken to the winery, where they are gently processed to preserve the valuable aromas. The vinification is carried out with temperature control and in accordance with traditional methods. A portion of the wine matures in high-quality oak barrels, adding additional complexity and depth. This careful and respectful handling of the grapes results in a wine that embodies the terroir of Sicily. The result is an authentic, organically grown Nero d'Avola that is harmonious and elegant. Food recommendations for the Nero d'Avola Rosso di Cipponeri bio DOC by Ansaldi The Nero d'Avola Rosso di Cipponeri bio DOC pairs wonderfully with a variety of dishes, transforming every meal into a feast for the senses. Here are some selected recommendations: Perfect with grilled meats, such as beef steak or lamb chops. Ideal for spicy pasta dishes with tomato sauce and fresh herbs. A companion for vegetables marinated with herbs and garlic. Goes well with hearty cheeses, such as Pecorino or Manchego. A wonderful choice with a delicious chocolate dessert that highlights the fruity aromas of this wine beautifully. Enjoy the Nero d'Avola Rosso di Cipponeri bio DOC from Ansaldi in good company and let the exquisite taste enchant your celebrations. This wine is a true delight for wine lovers as well as casual drinkers.