
Prosecco Spumante Rosé Brut DOC - La Cantina PizzolatoThe Prosecco Spumante Rosé Brut from the Veneto wine-growing region has a brilliant, shimmering light red color in the glass. The perlage of this sparkling wine shines in the glass with vitality and persistence. This La Cantina Pizzolato sparkling wine reveals all kinds of ripe apples, roses, peaches and green apples on the nose. This sparkling wine from La Cantina Pizzolato is for wine lovers who prefer their sparkling wine dry. The Prosecco Spumante Rosé Brut is bottled with just 8 grams of residual sugar. The texture of this light-footed sparkling wine is wonderfully crisp on the palate. Thanks to the moderate fruit acidity, Prosecco Spumante Rosé Brut flatters the palate with a soft sensation without lacking freshness. The finish of this sparkling wine from the Veneto wine-growing region impresses with a beautiful aftertaste. Vinification of the Prosecco Spumante Rosé Brut from La Cantina Pizzolato The starting point for the first-class and wonderfully elegant Prosecco Spumante Rosé Brut cuvée from La Cantina Pizzolato is Glera and Pinot Noir grapes. Following the harvest, the grapes are immediately taken to the winery. Here they are selected and carefully crushed. This is followed by fermentation of the base wines. Once the cuvée has been blended, further ageing takes place using the Charmat method. La Cantina Pizzolato Prosecco Spumante Rosé Brut then matures in the bottle for several months before being disgorged. Dining recommendation for La Cantina Pizzolato Prosecco Spumante Rosé Brut Ideally, drink this organic sparkling wine from Italy very well chilled at 5 - 7°C as an accompaniment to omelette with salmon and fennel, wok vegetables with fish or spaghetti with yoghurt-mint pesto. <p