Mal Bitxo Malvasia Blanc - Dalt Turó

Mal Bitxo Malvasia Blanc - Dalt TuróMal Bitxo Malvasia Blanc from Dalt Turó presents itself in a radiant straw yellow with delicate green reflections that immediately reveal its youth and freshness. This quality and coloration invite the exploration of its aromatic depth. On the nose, the wine unfolds an intense bouquet of sun-kissed citrus notes, complemented by delicate peach and apricot aromas. Floral nuances such as orange blossom and white acacia honey also contribute, giving it an extraordinary elegance. A hint of exotic lychee rounds out the scene and creates an seductive fragrance composition. On the palate, the Mal Bitxo Malvasia Blanc from Dalt Turó displays lively freshness and a beautifully balanced volume. The fruity flavors continue, with a subtle hint of ripe apple and pear rounding out the taste. The subtle mineral structure imparts a refined complexity and a persistent, creamy finish. The fine acidity ensures harmony and provides long-lasting enjoyment that captivates the senses and invites repetition. Overall, this Malvasia Blanc impresses with a wonderful balance of fruitiness, freshness, and depth. Vinification of Mal Bitxo Malvasia Blanc from Dalt Turó The basis for this exclusive white wine is carefully selected Malvasia grapes ripening in the high-altitude regions around the Dalt Turó winery. The climate here combines warm days with cool nights, creating an ideal terroir with intense aromatic expression. The vines thrive on calcareous and clayey soils that provide a mineral-rich foundation and clearly highlight the variety’s character. The grape harvest usually takes place in the early morning to preserve maximum freshness and aromatic purity. After gentle pressing and clarification of the must, fermentation occurs at controlled temperatures. The vinification takes place in temperature-controlled stainless steel tanks to maintain the fruity and floral notes in their purity. The maturation is carried out entirely in stainless steel tanks without contact with wood, preserving the lively acidity structure and showcasing the expressive character of Malvasia Blanc in the best way. In some vintages, the wine undergoes a short fine lees aging, which adds volume and complexity without overpowering the fresh aromas. Food pairings for Mal Bitxo Malvasia Blanc from Dalt Turó The Mal Bitxo Malvasia Blanc from Dalt Turó is an exceptionally versatile companion for a wide range of dishes. Its fresh, aromatic structure and pronounced fruitiness seamlessly complement elegant as well as light dishes. Especially recommended wines include: Seafood platters, especially scallops and shrimp, to accentuate the delicate flavors. Light salads with citrus vinaigrette or fresh herbs that highlight the wine’s lively character. White fish, such as sole or cod, which gently accompany the delicate taste. Asian-inspired dishes with subtle spices and fruity accents. Cheese variations based on goat cheese, which harmoniously complement the wine’s creamy finish. Furthermore, the Mal Bitxo Malvasia Blanc from Dalt Turó also develops excellent as an aperitif or with light tapas, making it the ideal wine for social moments. The lively acidity and aromatic diversity invite pairing each dish with this wine for an unforgettable taste experience. Serving temperature: 8–10°C Best enjoyed after a short decanting Ideal for summer barbecues Also perfect as a companion during cozy wine tastings