
Rose Bio - Peter Riegel WeinimportThe Rose Bio from the pen of Peter Riegel Weinimport from the Languedoc offers a brilliant, bright red color in the glass. The Peter Riegel Weinimport Rose Bio presents itself pleasantly dry to the wine enthusiast. This rosé wine never appears coarse or meager, as one might expect from a wine in the upper price range. Light-footed and complex, this light rosé wine presents itself on the palate. With its lively fruit acidity, the Rose Bio presents itself impressively fresh and lively on the palate. The final of this youthful rosé wine from the wine-growing region of the Languedoc finally convinces with good reverberation. Vinification of the Peter Riegel Weinimport Rose Bio The elegant Rose Bio from France is a cuvée, organically vinified from different, carefully matched grape varieties. After the grape harvest, the grapes are immediately taken to the winery. Here they are sorted and carefully broken up. Fermentation then takes place in stainless steel tanks at controlled temperatures. After the end of fermentation, the Rose Bio can continue to harmonize on the fine lees for a few months. After the wine is finished, the Rose Bio is carefully harmonized. Food recommendation for the Peter Riegel Weinimport Rose Bio Drink this organic rosé wine from France ideally well chilled at 8 - 10 ° C as a companion to spaghetti with yogurt-mint pesto, asparagus salad with quinoa or stir-fried vegetables with fish.