
Bergerac AOC - Chateau Lamothe BelairWith the Chateau Lamothe Belair Bergerac, a top-class red wine fills the glass. It presents a wonderfully bright, purplish-red color. With a little time in the glass, this red wine from France reveals wonderfully expressive aromas of raspberry and blackberry, rounded off by additional fruity nuances contributed by the aging in oak barrels. The Chateau Lamothe Belair Bergerac presents itself beautifully dry to the wine lover. This red wine never appears coarse or barren, as one might expect from a wine in the higher price range. On the palate, this balanced red wine is characterized by an incredibly dense texture. Its vital acidity makes the Bergerac taste wonderfully fresh and lively on the palate. In the finish, this youthful red wine from the Bordeaux region ultimately delights with a beautiful length. Hints of blackberry and raspberry are again present. In the aftertaste, mineral notes from the limestone-dominated soils join in. Vinification of the Bergerac from Chateau Lamothe Belair The balanced Bergerac from France is a blend made from the grape varieties Cabernet Franc, Cabernet Sauvignon, and Merlot. In Bordeaux, the vines that produce the grapes for this wine grow on limestone soils. After hand harvesting, the grapes are quickly transported to the winery. Here, they are sorted and gently crushed. This is followed by fermentation in small wood at controlled temperatures. After its completion, the elegant Bergerac is aged for a few months in oak barrels. Food recommendation for the Bergerac from Chateau Lamothe Belair This red wine from France is perfect for pairing with a variety of dishes but is also a delight enjoyed solo.