
Talò Fiano Salento IGP - Cantine San MarzanoThe Talò Fiano Salento IGP captivates with a radiant golden-yellow color reminiscent of sun-drenched vineyards. This wine seduces the palate with a complex bouquet that combines notes of ripe pears, citrus fruits, and a hint of white flowers. A subtle mineral undertone adds depth and complexity to the flavor profile. On the palate, it unfolds an elegant freshness, harmoniously supported by a fine acid structure. Its taste is characterized by fruity notes of peach and pineapple, underscored by a delicate spice reminiscent of nutmeg. Overall, the Talò Fiano Salento IGP presents itself as very well-balanced and round, leaving a long, pleasant aftertaste. Vinification of the Talò Fiano Salento IGP by Cantine San Marzano The vinification of the Talò Fiano Salento IGP begins with the careful selection of the grapes, which grow in the sun-kissed region of Salento. The grapes thrive in calcareous soils that provide optimal conditions for the Fiano grape variety. Harvesting usually takes place in the early morning hours to take advantage of the day's coolness and preserve the freshest aromas. After harvesting, the grapes are gently pressed. The must undergoes a cool fermentation in stainless steel tanks, which helps to retain the fresh fruit aromas. The fermentation typically lasts several days and occurs at controlled temperatures. Following this, there is a fine lees aging, which adds additional depth to the wine. After fermentation, the wine is aged for several months in stainless steel tanks, enhancing its fruity aromas. Through gentle processing, the typical characteristics of the Fiano are preserved, and the wine displays an appealing freshness and liveliness. Food Pairings for the Talò Fiano Salento IGP by Cantine San Marzano The Talò Fiano Salento IGP is an excellent companion to elevated fish dishes. Its fresh notes harmonize perfectly with grilled pike-perch or Mediterranean shrimp salads. Light pasta dishes with a delicate citrus sauce also match this wine perfectly. Here are some specific recommendations: Grilled pike-perch with lemon butter Pasta alla Puttanesca with fresh tomatoes and olives Shrimp salad with avocado and grapefruit Caprese salad with fresh mozzarella and basil For cheese lovers, the Talò Fiano Salento IGP is an excellent choice for mild cheeses like burrata or ricotta. Its vibrant fruit notes also enhance the flavors of savory antipasti, making it a perfect wine for social occasions.