
Piccolo Derthona Terra - Vigneti MassaThe Piccolo Derthona Terra of Vigneti Massa from Piedmont offers a bright golden yellow color in the wine glass. The nose of this white wine from Piedmont enchants with notes of mirabelle, lemon, ripe apple and green apple. If we trace the aroma further, mint / lemon balm are added. This Italian wine impresses with its straightforward dry flavor. It was bottled with exceptionally little residual sugar. Here it is a real quality wine, which clearly stands out from simpler qualities and so this Italian naturally enchants with all dryness with the finest balance. Taste does not necessarily require a lot of residual sugar. On the palate, the texture of this balanced white wine is wonderfully crisp and fleshy. In the finish, this white wine from the wine-growing region of Piedmont finally thrills with beautiful length. There are again hints of lemon and ripe apple. In the finish, mineral notes of the limestone-dominated soils join in. Vinification of Piccolo Derthona Terra by Vigneti Massa This wine clearly focuses on one grape variety, Timorasso. Only the best grape material was used for this exceptionally balanced varietal wine from Vigneti Massa. In Piedmont, the vines that produce the grapes for this wine grow on soils of limestone. After harvesting, the grapes reach the press house by the fastest route. Here they are selected and carefully broken up. Then fermentation takes place in stainless steel tanks at controlled temperatures. After the end of fermentation, the Piccolo Derthona Terra can harmonize further for 6 months on the fine lees. Recommendation for Vigneti Massa Piccolo Derthona Terra This Italian white wine is best enjoyed well chilled at 8 - 10°C. It is perfect as an accompaniment to vegetable stew with pesto, asparagus salad with quinoa or cabbage roulades.