
Cavezzo Pinot Bianco DOC - LivonCavezzo Pinot Bianco DOC offers a radiant, pale yellow color with golden reflections. This alluring hue is characteristic of the Pinot Bianco grape. On the nose, a multifaceted bouquet unfolds. Hints of ripe pears and crisp apples merge with floral nuances of white blossoms. Characterized by a fine herbal note, the aromatic play is complemented by a subtle minerality reminiscent of wet stone. The taste impresses with its vibrant freshness. The Cavezzo Pinot Bianco DOC presents a balanced structure with a pleasant acidity that harmonizes beautifully with fruit aromas like peach and citrus fruits. On the palate, a fine, creamy texture provides a smooth drinking experience. In the finish, the wine displays a gentle length, underscored by saltiness and clear, fruity notes that linger long. Vinification of the Cavezzo Pinot Bianco DOC from Livon The vinification of the Cavezzo Pinot Bianco DOC begins in the vineyard. Here, the grapes grow in a microclimate influenced by coastal winds. This promotes the ripening of the Pinot Bianco grapes and allows them to reach their full potential. The grapes are hand-harvested, with only the best fruits making it into the cellars. After harvesting, the grapes undergo gentle pressing. The must is fermented in stainless steel and concrete tanks. Temperature-controlled fermentation creates a pure aroma profile. The wine then matures in these tanks for several months. This time serves to harmonize all components. Afterwards, the wine is bottled to preserve its aromatic qualities. Food Pairings for the Cavezzo Pinot Bianco DOC from Livon The Cavezzo Pinot Bianco DOC pairs excellently with light, fresh dishes. Its vibrant character harmonizes ideally with a variety of foods. Here are some recommendations that will perfect the enjoyment of this wine: Grilled vegetables with lemon dressing Scallop carpaccio with lime oil Risotto with asparagus and Parmesan Grilled fish with herb marinade Enjoy this white wine with a summer salad featuring fresh herbs and citrus fruits. It is also an excellent choice with pasta dishes featuring light sauces. Its fruity freshness complements the flavors and enhances the tasting experience. Perfect for fish dishes Harmonizes with poultry and seafood Ideal for Asian dishes with mild flavors