Monastrell Rosado D.O. - OrgulloWine

Monastrell Rosado D.O. - OrgulloWineThe Monastrell Rosado D.O. impresses with a radiant, delicate pink color that immediately attracts attention. On the nose, this wine unveils seductive aromas of fresh red berries such as strawberries and raspberries, combined with a hint of floral notes reminiscent of roses. This combination of aromas gives the wine an inviting bouquet that appeals to the senses. On the palate, the Monastrell Rosado D.O. delights with its pleasant fruity sweetness and vibrant acidity, creating a harmonious overall impression. The taste impressions of juicy cherries and delicate nuances stand out and make this wine a refreshing experience. This is complemented by a fine minerality that recalls the mineral soils of the region of origin. In summary, the Monastrell Rosado D.O. with its clear aromas and balanced taste is an excellent companion for many occasions. Its lightness and freshness mark it as the perfect summer wine that also brings joy on cozy evenings. Vinification of the Monastrell Rosado D.O. from OrgulloWine The cultivation of the grapes for the Monastrell Rosado D.O. takes place in an ancient wine region where the vines thrive on sun-drenched slopes. This location promotes optimal ripening of the grapes and ensures full-bodied aromas. The grapes are usually hand-harvested in the first half of September, at a time when they have reached the ideal ripeness. During the vinification phase, the grapes are gently pressed to extract the valuable aromas and the fine color. The must is then directed into stainless steel tanks for fermentation. This method preserves the fresh fruit aromas and ensures a clear contour of the wine. After fermentation, the aging process takes place, during which the Monastrell Rosado D.O. remains in the tanks for a certain period before being prepared for bottling. This intensifies the flavor nuances and provides a rounded drinking experience. Origin from a renowned wine region Hand harvesting of the grapes Gentle pressing for optimal aroma extraction Fermentation in stainless steel tanks Aging to intensify the flavors Food Recommendations for the Monastrell Rosado D.O. from OrgulloWine The Monastrell Rosado D.O. pairs excellently with a variety of dishes. Its fruity notes harmonize ideally with light starters such as beef carpaccio or a fresh summer platter. This wine is also a true delight with antipasti featuring marinated olives and grilled vegetables. For the main course, dishes such as roasted chicken with Mediterranean herbs or fresh seafood are recommended. A pasta with tomato sauce or pesto wonderfully highlights the fruitiness of the wine. The Monastrell Rosado D.O. is also a perfect companion to Asian dishes that have a light spice, such as Thai curry or sushi. Beef carpaccio Fresh summer platter Grilled vegetables Chicken with Mediterranean herbs Pasta with tomato sauce Thai curry Enjoy the Monastrell Rosado D.O. with the mentioned dishes and experience how the flavors complement each other perfectly. Its lively character and fruity nuances create an unforgettable tasting experience.