
Les Puillets Mercurey 1er Cru - Philippe le HardiThe Les Puillets Mercurey 1er Cru - Philippe le Hardi presents itself in a radiant ruby shimmer. Its aromas are multifaceted and captivate immediately. Notes of cherry, raspberry, and a hint of violet caress the nose. On the palate, this wine shows itself to be fruity and powerful with an elegant structure. The tannins are silky and well integrated, giving the wine an exciting longevity. A harmonious interplay of fruit and spice shapes the taste profile, which concludes with a fine minerality. Vinification of Les Puillets Mercurey 1er Cru by Philippe le Hardi The grapes for the Les Puillets Mercurey 1er Cru - Philippe le Hardi grow in the best locations of Burgundy. The vineyards benefit from the ideal mix of sunlight and soil diversity. The harvest is done by hand to select only the best grapes. Subsequently, the grapes are gently destemmed and crushed. The vinification occurs traditionally with a long maceration period to extract the full aromas. After fermentation, the wine matures in large oak barrels, giving it a fine oak note while emphasizing the fruit. Food Pairing for Les Puillets Mercurey 1er Cru by Philippe le Hardi The Les Puillets Mercurey 1er Cru - Philippe le Hardi is excellent with a variety of dishes. Here are some recommendations: 1. Grilled lamb with rosemary 2. Beef fillet with pepper sauce 3. Game dishes with red wine reduction 4. Brie or Camembert Enjoy this wine at 16-18 degrees Celsius. This is how the aromas unfold perfectly. Convince yourself of the quality of the Les Puillets Mercurey 1er Cru - Philippe le Hardi and experience a piece of French wine culture in your glass.