Miklus Ribolla Gialla Metodo Classico Pas Dose - Draga

Miklus Ribolla Gialla Metodo Classico Pas Dose - DragaDiscover the exquisite Miklus Ribolla Gialla Metodo Classico Pas Dose from Draga. This special wine shines in a clear, golden-yellow hue and captivates from the very first moment. On the nose, it unfolds a fascinating bouquet of fruity aromas reminiscent of juicy peaches, zesty citrus fruits, and floral nuances. Subtle hints of freshly baked bread and fine nuts add a special depth and complexity to this wine. On the palate, the Miklus Ribolla Gialla Metodo Classico Pas Dose reveals a harmonious balance between lively freshness and gentle, creamy textures. The fine bubbles of the Metodo Classico tickle the palate and make the aromas shine. The wonderful structure of the wine is accompanied by an elegant acidity that leaves a long-lasting, mineral finish. Enjoy this wine in the warm company of friends or on special occasions. Every sip is a sensory experience. Vinification of the Miklus Ribolla Gialla Metodo Classico Pas Dose from Draga The grapes for the Miklus Ribolla Gialla Metodo Classico Pas Dose come from carefully cultivated vineyards in the picturesque growing region. Here, the Ribolla Gialla grapes thrive under optimal conditions, producing their distinctive character. The grapes are hand-picked in the early morning hours to preserve their freshness and natural aromas. After harvesting, the grapes are gently pressed to obtain the clear must. Fermentation takes place in high-quality stainless steel tanks to retain the fruitiness and freshness. Subsequently, the wine undergoes the delightful second fermentation in the bottle according to the Metodo Classico tradition. This method ensures the fine bubbles and the typical, compact taste. After aging in the bottle with fine yeast, the wine is allowed time to mature. This gives the Miklus Ribolla Gialla Metodo Classico Pas Dose its special depth and complexity. Food Pairing Recommendations for the Miklus Ribolla Gialla Metodo Classico Pas Dose from Draga To fully appreciate the Miklus Ribolla Gialla Metodo Classico Pas Dose , various dishes pair excellently. Here are some delicious tips for your next celebration: Crab and seafood salads that highlight the fresh aromas of the wine Grilled fish dishes, such as salmon or dorade, that harmoniously interact with the wine due to their delicate flavors Pasta with light, fresh pestos or tomato sauces. Whether as an aperitif or as a companion at social gatherings, the Miklus Ribolla Gialla Metodo Classico Pas Dose transports you to a world of enjoyment and lightness. Indulge yourself and your guests with this unique drop that celebrates the art of winemaking in the highest way. Fish dishes A selection of mild cheeses Vegetarian paella with fresh vegetables