Margaux Grand Cru Classé Vin de Bordeaux AOC - Château Marquis de Terme

Margaux Grand Cru Classé Vin de Bordeaux AOC - Château Marquis de TermeMargaux Grand Cru Classé Vin de Bordeaux AOC - Château Marquis de Terme takes you to the elegant expanses of the Bordeaux region. This outstanding wine presents itself in a deep red shimmering robe that brings joy at first glance. Upon tasting, an intoxicating bouquet of juicy red fruits such as plums and cherries unfolds, underscored by fine notes of oak. A hint of leather and spices completes the harmonious interplay and gives the wine a refined depth. The taste is full-bodied and velvety, always well-structured. It offers complex aromas that unfold on the palate, with a persistent finish and mild tannins. The balance between fruit and oak influence is masterful, making this wine a true delight. Vinification of the Margaux Grand Cru Classé Vin de Bordeaux AOC from Château Marquis de Terme The vinification of this masterpiece begins in the vineyard, where the grapes are cultivated with the utmost care. The grape assortment mainly consists of Cabernet Sauvignon, Merlot, and Petit Verdot, thriving in the best locations of Margaux. The harvest is done by hand to optimally utilize the ripening of the grapes. After the harvest, the grapes are gently destemmed and pressed. Fermentation occurs in temperature-controlled stainless steel tanks to preserve the fruity aromas. Subsequently, the wine ages for at least 12 months in French oak barrels. During this time, it develops its complex flavor profiles and fine, structured tannins. This extended maturation gives the Margaux Grand Cru Classé Vin de Bordeaux AOC - Château Marquis de Terme its characteristic elegance and finesse. Food Recommendations for the Margaux Grand Cru Classé Vin de Bordeaux AOC from Château Marquis de Terme The Margaux Grand Cru Classé Vin de Bordeaux AOC pairs perfectly with various delectable dishes. Enjoy it with: Juicy beef steaks grilled to perfection. Tender lamb marinated with herbs and garlic. Oven-baked goat cheese served with a honey marinade. Rich game dishes enhanced with diverse berry sauces. To perfect the tasting experience, also combine the wine with: Simple pasta dishes with rich sauces. Intense cheeses like Brie or Camembert. Dark chocolate desserts to enhance the round flavors. The Margaux Grand Cru Classé Vin de Bordeaux AOC - Château Marquis de Terme is not just a wine, but an experience. Ideal for festive occasions or relaxed evenings. Order now and let yourself be enchanted by its excellence!