Pearl Sparkling Brut - Lazar Winery

Pearl Sparkling Brut - Lazar WineryThe Pearl Sparkling Brut delights with its sparkling, pale golden color that invites you to drink. With a fine effervescence, the bubbles dance elegantly in the glass, promising a sparkling experience. On the nose, a seductive bouquet of fresh aromas unfolds. Notes of toasted bread, light stone fruits, and citrus fruits come together harmoniously. The scent of pineapple and green apples provides a refreshing brightness, while subtle nuances of white flowers enchant the senses. On the palate, the Pearl Sparkling Brut impresses with exquisite balance and remarkable finesse. It tastes lively with crisp acidity and pleasant creaminess. The flavors of grapefruit, pear, and delicate spices round out the tasting experience, leaving a long, elegant finish. Vinification of the Pearl Sparkling Brut from Lazar Winery The grapes for the Pearl Sparkling Brut come from productive and carefully tended vineyards. The cultivation takes place in an optimal climate zone that allows the vines to reach their full potential. The grapes are hand-harvested at the right time to secure the best aromas. After harvesting, the grapes are immediately taken to the winery. Here, they undergo gentle pressing to obtain the must. Fermentation is carried out under controlled temperatures to preserve the fruits of the grapes to the fullest extent. To create the fine effervescence, the wine undergoes traditional bottle fermentation. After the second fermentation, the Pearl Sparkling Brut matures on the lees for several months. This process gives the wine its creamy texture and complexity. Afterward, the wine is disgorged, followed by a careful dosage to achieve the ideal sweetness level. The meticulous aging guarantees a sparkling masterpiece that delights wine lovers. Food Recommendations for the Pearl Sparkling Brut from Lazar Winery The Pearl Sparkling Brut pairs excellently with a variety of dishes. Its liveliness and freshness make it a perfect companion for various occasions. Here are some recommended combinations: Grilled shrimp with a delicate garlic-lemon marinade Lemon and fresh herb risotto Light fish dishes like bream or pike-perch, served with an asparagus ragout Fruit platters with a selection of ripe, seasonal fruits Finger foods like crostini with goat cheese and honey The fresh acidity brightens every dish. The Pearl Sparkling Brut brings out the flavors of the food. Ideal as an aperitif or for celebrations. Also pairs excellently with elegant desserts. Whether for a festive dinner or a friendly gathering, the Pearl Sparkling Brut from Lazar Winery brings joy to every glass. Enjoy this bubbly wine and let yourself be enchanted by its class and charm!