Novas Carménère-Cabernet Sauvignon Gran Reserva - Emiliana

Novas Carménère-Cabernet Sauvignon Gran Reserva - EmilianaWith the Emiliana Novas Carménère-Cabernet Sauvignon Gran Reserva comes a first-class organic red wine in the glass. In this it reveals a wonderfully dense purple color. The first nose of Novas Carménère-Cabernet Sauvignon Gran Reserva shows of blackberries, blueberries and black currants. The fruity components of the bouquet are joined by notes of barrel aging such as even more fruity-balsamic nuances. On the palate, Emiliana's Novas Carménère-Cabernet Sauvignon Gran Reserva starts wonderfully dry, grippy and aromatic. On the tongue, this punchy red wine is characterized by an immensely velvety texture. Due to the moderate fruit acidity, the Novas Carménère-Cabernet Sauvignon Gran Reserva flatters with a pleasing mouthfeel, without lacking juicy liveliness at the same time. On the finish, this youthful from the Valle Central wine region finally delights with beautiful length. There are again hints of blueberry and black currant. Vinification of the Emiliana Novas Carménère-Cabernet Sauvignon Gran Reserva The basis for the powerful Novas Carménère-Cabernet Sauvignon Gran Reserva from Chile are grapes from the Cabernet Sauvignon and Carmenère varieties. After hand harvesting, the grapes immediately reach the winery. Here they are selected and carefully broken up. This is followed by fermentation in small wood at controlled temperatures. After its end, the organically produced Novas Carménère-Cabernet Sauvignon Gran Reserva is aged for a few more months in oak barriques. Once the wine is finished, the Novas Carménère-Cabernet Sauvignon Gran Reserva is carefully harmonized. Food recommendation for the Emiliana Novas Carménère-Cabernet Sauvignon Gran Reserva Experience this vegan red wine from Chile ideally tempered at 15 - 18°C as a companion to red onion stuffed with couscous and apricots, baked sheep's cheese parcels or lamb stew with chickpeas and dried figs.