
Tradicion de Aresan Tinto La Mancha DO - Bodegas AresanWith the Bodegas Aresan Tradicion de Aresan Tinto La Mancha comes a first-class vegan red wine in the wine glass. In this it reveals a wonderfully bright ruby color. In the glass, this red wine from Bodegas Aresan offers aromas of blackberries and sour cherries, complemented by . The Bodegas Aresan Tradicion de Aresan Tinto La Mancha delights with its elegantly dry flavor. It was bottled with 4 grams of residual sugar. This is a real quality wine, which clearly stands out from simpler qualities and so this Spaniard enchants naturally with all dryness with the finest balance. Aroma does not necessarily need a lot of residual sugar. On the palate, the texture of this balanced red wine is wonderfully creamy. In the finish, this youthful red wine from the wine-growing region of Castile - La Mancha finally inspires with considerable length. There are again hints of sour cherry and blackberry. Vinification of the Bodegas Aresan Tradicion de Aresan Tinto La Mancha The balanced Tradicion de Aresan Tinto La Mancha from Spain is a cuvée, vegan vinified from the grape varieties Cabernet Sauvignon, Petit Verdot and Tempranillo. The grapes for this red wine from Spain, after ensuring optimal ripeness, are harvested particularly quickly and at the coolest possible time of day to preserve their aromas. After harvesting, the grapes quickly reach the winery. Here they are selected and carefully crushed. Fermentation follows in stainless steel tanks and large wood at controlled temperatures. After its end, the vegan produced Tradicion de Aresan Tinto La Mancha is aged for another 3 months in oak barriques. Food recommendation for the Bodegas Aresan Tradicion de Aresan Tinto La Mancha Drink this vegan red wine from Spain ideally tempered at 15 - 18°C as an accompanying wine to vegetable couscous with beef meatballs, lemon chili chicken with bulgur or arugula penne.