Tsinandali Edition 202 - Winery Chateau Nekresi

Tsinandali Edition 202 - Winery Chateau NekresiThe elegant Tsinandali Edition 202 from Winery Chateau Nekresi shines in bright golden yellow in the glass. It captivates with aromas of lemons, lilac, and green apples, along with other fruity nuances. This dry white wine is the perfect choice for wine lovers who prefer a balanced and smooth taste. On the palate, the Tsinandali impresses with its well-balanced complexity and moderate fruit acidity, which lends it a pleasant vibrancy without skimping on fullness. The finish of this age-worthy white wine from the wine region of Kakheti impresses with remarkable length and again brings notes of lemon, green apples, and subtle mineral nuances shaped by the unique soils. Vinification of Winery Chateau Nekresi Tsinandali 202 The foundation for the balanced Tsinandali from Georgia consists of grapes from the varieties Rkatsiteli and Mtsvane . In Kakheti, the vines that produce the grapes for this wine grow in soils of volcanic rock and black soil. After handpicking, the grapes are quickly transported to the press house. Here they are sorted and gently crushed. Fermentation follows in stainless steel tanks at controlled temperatures. After fermentation, the wine is aged for several months on the fine lees before it is finally bottled. Food Recommendation for Winery Chateau Nekresi Tsinandali Edition 202 This white wine from Georgia is best enjoyed well chilled at 8 - 10°C. It pairs perfectly with potato pan-fried with salmon, chickpea curry, or vegetable stew with pesto.