Valréas Rouge - Clos Bellane

Valréas Rouge - Clos BellaneThe Valréas Rouge - Clos Bellane presents itself in a deep ruby red and invites you to enchant your senses. Aromas of dark berries, such as blackberries and black currants, caress the nose, while subtle notes of spices and a hint of vanilla plead to the palate. The taste is full-bodied and harmonious, with a pleasant acidity that makes the wine refreshing and vibrant. Tannins are elegantly integrated, providing a smooth mouthfeel. A wine that captivates not only with its color but also with its complex aromas and the richness of flavor it offers. Valréas Rouge by Clos Bellane - Vinification The grapes for the Valréas Rouge - Clos Bellane grow in a carefully selected vineyard. Great importance is placed on sustainable and environmentally-friendly cultivation here. The harvest is done by hand to select only the best grapes. After picking, the grapes are gently pressed and undergo a controlled fermentation that optimally showcases the freshness and aromas of the fruit. The aging of the wine takes place in high-quality oak barrels, which adds additional complexity and depth. The combination of traditional craftsmanship and modern technology ensures that each sip is an experience in itself. Food Pairing for Valréas Rouge by Clos Bellane The Valréas Rouge - Clos Bellane is the ideal companion for a variety of dishes. Enjoy it with hearty meat dishes such as beef steak or lamb chops, which are perfectly complemented by its full-bodied aromas. This wine also pairs wonderfully with Mediterranean dishes like ratatouille or pasta with smoky bacon. Its balanced structure makes it an excellent companion for mature cheese as well. Let yourself be inspired and combine the Valréas Rouge with your favorite dishes for an unforgettable tasting experience!