Varietal Cabernet Sauvignon - Santa Helena

Varietal Cabernet Sauvignon - Santa HelenaThe Varietal Cabernet Sauvignon shows a deep red, almost purple color in the glass. Its bouquet is intense and inviting. Aromas of black currants and ripe cherries caress the senses. Complementary notes of pepper and fine herbs add complexity to the wine. On the palate, it presents itself full-bodied and balanced, with silky tannins and a long, fruity finish. Vinification of the Varietal Cabernet Sauvignon from Santa Helena The grapes for the Varietal Cabernet Sauvignon come from carefully selected vineyards. The cultivation takes place in a temperate climate, which creates ideal conditions for the ripening of the grapes. The fruit is hand-picked in the early morning hours to preserve freshness. After harvesting, the grapes are de-stemmed and gently pressed. Fermentation occurs under controlled temperatures to maximize the aromas. The aging takes place in high-quality oak barrels, adding additional depth to the wine. Food Recommendation for the Varietal Cabernet Sauvignon from Santa Helena The Varietal Cabernet Sauvignon pairs excellently with: 1. Grilled beef 2. Lamb fillet with herb crust 3. Hearty pasta dishes with meat sauce 4. Aged cheese like Parmesan or Pecorino Enjoy it at a temperature of 16-18 degrees Celsius. This combination will perfectly showcase the wine's aromas.