Montes Twins Red Blend - Montes

Montes Twins Red Blend - MontesIn the glass, the Montes Twins Red Blend from Montes presents a dense ruby color. Poured into a red wine glass, this red wine from Chile shows wonderfully expressive aromas of plum, blueberry, black currant and mulberry, rounded off by vanilla, black tea and dark chocolate contributed by the barrel aging. On the palate, Montes Twins Red Blend opens delightfully dry, grippy and aromatic. On the palate, the texture of this punchy red wine is wonderfully velvety. The final of this youthful red wine from the wine-growing region Valle Central, more precisely from Valle de Rapel, finally thrilled with considerable reverberation. Vinification of the Montes Montes Twins Red Blend The basis for the powerful Montes Twins Red Blend from Valle Central are grapes from the grape varieties Cabernet Sauvignon, Carmenère, Shiraz and Tempranillo. When perfectly ripe, the grapes for the Montes Twins Red Blend are harvested exclusively by hand without the help of coarse and less selective machines. After the harvest, the grapes are immediately taken to the press house. Here they are selected and carefully broken up. Fermentation then takes place in stainless steel tanks and small wood at controlled temperatures. After fermentation is complete, the Montes Twins Red Blend is aged for another 12 months in French oak barrels. Food recommendation for the Montes Twins Red Blend from Montes Experience this red wine from Chile ideally tempered at 15 - 18°C as an accompanying wine to duck breast with sugar snaps, lamb stew with chickpeas and dried figs or chickpea curry.