Jubiläumskellerei Lagrein Südtirol DOC - Kellerei Kaltern

Jubiläumskellerei Lagrein Südtirol DOC - Kellerei KalternIn the glass, the Lagrein Alto Adige from Kellerei Kaltern has a bright purple-red color. With a little time in the glass, this red wine from the Old World reveals wonderfully expressive aromas of morello cherry, black cherry, mulberry and blackberry, rounded off by further fruity nuances contributed by the barrel ageing. This wine delights with its elegantly dry taste. It was bottled with 3.1 grams of residual sugar. This is a genuine quality wine that clearly stands out from simpler qualities and so, despite its dryness, this Italian naturally delights with the finest balance. Excellent taste does not necessarily require residual sugar. The texture of this well-balanced red wine is wonderfully dense on the palate. Thanks to the balanced fruit acidity, the Lagrein Alto Adige flatters the palate with a velvety sensation without lacking freshness. On the finish, this youthful red wine from the Trentino-Alto Adige wine-growing region impresses with its considerable length. There are again hints of mulberry and blackcurrant. Vinification of the Kellerei Kaltern Lagrein Alto Adige The basis for the well-balanced Lagrein Alto Adige from Trentino-Alto Adige are grapes from the Lagrein grape variety. After manual harvesting, the grapes are immediately taken to the press house. Here they are sorted and carefully crushed. This is followed by fermentation in concrete, small wood and large wood at controlled temperatures. At the end of this process, the elegant Lagrein Alto Adige is aged for a few months in oak barriques. Once the wine is finished, the Lagrein Alto Adige is carefully harmonized. Dining recommendations for the Lagrein Alto Adige from Kellerei Kaltern This Italian red wine is best enjoyed at a temperature of 15 - 18°C. It is the perfect accompaniment to duck breast with sugar snaps, veal steak with beans and tomatoes or stuffed peppers. <p