Mercurey AOP - Domaine de la Bressande

Mercurey AOP - Domaine de la BressandeThe barrel-aged Mercurey from the Burgundy wine region reveals itself in the glass with a bright light red color. After the first swirl, one can perceive an excellent balance in this red wine, as it clings to the walls of the glass without appearing watery or syrupy. It presents beautifully expressive notes of sour cherries, plums, and strawberries in the glass. There are also hints of red currant and toasted wood. The Domaine de la Bressande Mercurey presents itself to wine enthusiasts as pleasantly dry. This red wine never comes across as coarse or sparse, as one might expect from an Icon wine segment. On the palate, this balanced red wine features an incredibly velvety texture. With its distinct fruit acidity, the Mercurey appears wonderfully fresh and vibrant on the palate. In the finish, this wine from the Burgundy region delights with lovely length, once again displaying hints of plum and sour cherry. Vinification of Mercurey from Domaine de la Bressande The balanced Mercurey from France is a varietal wine made from the Pinot Noir grape variety. After harvesting, the grapes are quickly taken to the press house. Here, they are selected and gently crushed. Fermentation then takes place in concrete and small wooden containers at controlled temperatures. After this, the elegant Mercurey is aged for an additional 12 months in oak barrels. Food Pairing Recommendations for Domaine de la Bressande Mercurey This red wine from France should be enjoyed at a temperature of 15 - 18°C. It pairs perfectly as a companion wine to a whole range of exquisite dishes but is also a delight enjoyed on its own.